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Cocoa Powder

Specifically formulated for industrial-scale manufacturing, Cocobrén delivers consistent performance and stable flavor profiles. Whether you need a cost-efficient solution or a premium artisanal finish, we provide the technical reliability your production line demands.

The Collections


CLASSICO 

The Versatile Choice. A well-rounded, medium roast profile designed for daily use. It offers a balanced harmony of aroma and flavor, making it the dependable standard for baking, beverage mixing, and general food production. 


VELLUTO

The Elegant Choice. True to its name ("Velvet"), this light roast variant delivers a mellow, silky mouthfeel. Perfect for sponge cakes, mousses, and creamy desserts that require a subtle, gentle chocolate touch without bitterness. 


FORTÈ 

The Intense Choice. Crafted for artisans who demand power. Featuring a dark roast profile with a long-lasting finish, Forté is ideal for premium pralines, export-grade products, and creations that require a bold, sophisticated cocoa identity  environmental impact.


 OUR VALUES

Key Benefits

  

R&D Support

Backed by the BénBérg Innovation Centre for formulation assistance and application testing.

 

Industrial Consistency

Strict quality control ensures every batch performs identically in large-volume mixing and automated lines.

 

Certified Quality

Halal, FSSC 22000, HACCP, and GMP certified